3/F, Lake Rajada Office Complex
Ratchadaphisek Rd. (opposite Asoke Sukumvit)
Tel : 02-264-0247, 02-264-0249-50
Fax: 02-264-0248
Fax: 02-264-0248
Open Mon-Sat (11am-6pm)
I heard about this place many times but i don't know why i haven't had a chance to come here.
The Cup is known as British restaurant and tearoom. They opened their shop many years ago at Oriental Plaza (near Oriental Hotel) and then moved to the current location.
At the board, you can see the menu in hand-writing. They have special menu everyday, which means they have to write some part of menu on this board everyday. (You can notice the Christmas Tree near the board. I went there around Christmas.)
Let's look around first. The atmosphere here is so warm and cozy...
Cake cabinet...it took me a while to decide on dessert. will show you below.
They also have salad bar.
First order! Pita Garlic (Baht 65)
I know that it looks pricy. But believe me, it worth!!! So crispy and full-aroma than you can imagine!
Next, Grilled Italian Sausage with mashed garlic potato and mashed spinach potato (Baht 360). It served with wholegrain mustard and dijon mustard. (They use Mille, the french brand.)
The sausage is good...but what i love on this dish is the mashed potato! both garlic one and spinach one, so tender. And even i am not the mustard person, i have to admit that mustard goes so well with this sausage...must try
Next, Fillet of pork wrapped in bacon with brandied mushroom cream sauce (Baht 410).
It is served with string beans, slices of apple, and whole carrot! (I personally love the way they served this carrot. Look cute and carrot is unbelievable soft!)
Look at the pork and sauce...They are sooooo good. Don't forget to also have piece of apple with the pork, sauce, and mushroom. Apple is always the good combination with pork and it's good that they provide slices of apple here!
I love the way they put potato chips underneath the pork fillet. The chips observe sauce and when you chewed on crispy chips full with sauce...which words i can use to explain my feeling...since the sauce is full of flavor, and the chips is fully dipped in that sauce...yum..yum!
Ready for dessert!
Before dessert, go for coffee first. House Blend (Baht 80)
We ordered Praline with peach crepe (Baht 150).
Zoom in! Praline......
Peach.........
The sauce is so buttery and full of caramel-like smell. They also provide so many pieces of peach (as you can see above). My favorite of the meal!
Another one is Cherry crumble with warm custard sauce (Baht 125)
With the sauce!
I just know when i compose this blog that i described many dishes here as full flavor and full aroma. They cooked their food like cooking-at-home dishes, put as much ingredient, spices, and seasoning you want, and create one of the best meal ever!
I still have lots and lots of dishes i wanna try, especially the roast pork and roast beef. Must come here again for sure :)
I heard about this place many times but i don't know why i haven't had a chance to come here.
The Cup is known as British restaurant and tearoom. They opened their shop many years ago at Oriental Plaza (near Oriental Hotel) and then moved to the current location.
At the board, you can see the menu in hand-writing. They have special menu everyday, which means they have to write some part of menu on this board everyday. (You can notice the Christmas Tree near the board. I went there around Christmas.)
Let's look around first. The atmosphere here is so warm and cozy...
Cake cabinet...it took me a while to decide on dessert. will show you below.
They also have salad bar.
First order! Pita Garlic (Baht 65)
I know that it looks pricy. But believe me, it worth!!! So crispy and full-aroma than you can imagine!
Next, Grilled Italian Sausage with mashed garlic potato and mashed spinach potato (Baht 360). It served with wholegrain mustard and dijon mustard. (They use Mille, the french brand.)The sausage is good...but what i love on this dish is the mashed potato! both garlic one and spinach one, so tender. And even i am not the mustard person, i have to admit that mustard goes so well with this sausage...must try
Next, Fillet of pork wrapped in bacon with brandied mushroom cream sauce (Baht 410).
It is served with string beans, slices of apple, and whole carrot! (I personally love the way they served this carrot. Look cute and carrot is unbelievable soft!)
Look at the pork and sauce...They are sooooo good. Don't forget to also have piece of apple with the pork, sauce, and mushroom. Apple is always the good combination with pork and it's good that they provide slices of apple here!
I love the way they put potato chips underneath the pork fillet. The chips observe sauce and when you chewed on crispy chips full with sauce...which words i can use to explain my feeling...since the sauce is full of flavor, and the chips is fully dipped in that sauce...yum..yum!
Ready for dessert!
Before dessert, go for coffee first. House Blend (Baht 80)
We ordered Praline with peach crepe (Baht 150).
Zoom in! Praline......
Peach.........The sauce is so buttery and full of caramel-like smell. They also provide so many pieces of peach (as you can see above). My favorite of the meal!
Another one is Cherry crumble with warm custard sauce (Baht 125)
With the sauce!I just know when i compose this blog that i described many dishes here as full flavor and full aroma. They cooked their food like cooking-at-home dishes, put as much ingredient, spices, and seasoning you want, and create one of the best meal ever!
I still have lots and lots of dishes i wanna try, especially the roast pork and roast beef. Must come here again for sure :)
Posts
4 comments:
I would like to know if there is any e- mail address or web site,
Thanks
Elia
as far as i know, there is no email nor website of this restaurant. sorry for the inconvenient.
Phone: + (66 2) 264-0247-50
Fax: + (66 2) 264-0248
Email: thecup1980@hotmail.com
Email: thecup1980@ymail.com
Thank you :)
Post a Comment