Tuesday, February 10, 2009

Vue de Monde

Vue de Monde
430 Little Collins Street
Melbourne Victoria 3000 Australia
Tel: +61 3 9691 3888
Fax: +61 3 9600 4600
Website: http://www.vuedemonde.com.au

This is my second time that I visited Vue de Monde. My first time is such amazing, so I totally forgot to take pictures of food :(

Before the meal, they asked us if we have any like-dislike...we just told them that for main course, we didn't want it to be chicken or pork, that's all. (just because I would like to taste the meat or fish as the main course)
Butter, pepper,and salt.

Petit Clair-de-Lune oyster served with seaweed consummé, caviar and grapefruit air. Even I am not oyster big fan...this is still amazing for me...so refreshing and preparing me for the meal.

Gnocchi aux Truffles d'Alba: Liquid Cep gnocchi with mushrooms, tarragon emulsion.

It's amazing that when you bited gnocchi, it transformed from gnocchi to liquid...quite impress...but the taste is not as my like.

Pain Perdu et Foie Gras: French toast, green apple puree, and foie gras flavoured with eight spices and Jamon Iberico Gran Reserva

This is my most favorite dish. All are great. French toast seems to be not hard to make...but this is the perfect french toast...the crispy and everything is just perfect. Foie gras is amazing as it should be. and everything in this dish is the perfect combination.
Filet de Merlan: King George whiting, seared with a sourdough skin, shimeji mushrooms, white asparagus and reserved lemon noodle.

As it came after the foie gras dish, it didn't impress me as it should be. But this is also good because of the combination of everything is good. The most i like in this dish is reserved lemon noodle...quite interesting.
Assiette de Veau: Veal assiette with black bean sauce and a bread and almond puree.

It's good, according to Vue de Monde standard...but the almond puree was not the good combination in this dish for me.

Frozen juice to clear the palate.

Salade des Fruits: Fruit Salad

This is the great dish to switch to dessert...the frozen kiwi lollipop is amazing :)

Biscuit au Chocolat: Michel Bras' classic self-saucing Valrhona chocolate biscuit with mocha sauce, coffee and milk powder and ice double cream.

This warm dessert is great...I love it. Normally I love self-saucing chocolate cake, so it's quite predictable that I would love this one.

Petit-four: from left to right..salt caramel truffle, pine apple lollipop coated with mint jelly, passion fruit pavlova, carrot nougat, and blood orange jelly.

My tea. I can't remember the name of my tea, it is lemongrass tea with something :)

I can't write much about tasting note as everything as I had this one since december 2008 and writing this blog on february 2009. and another reason is how can you descripe the delicious and most amazing restaurant as Vue de Monde...it's quite the experience that everyone should have once in a lifetime :)

Sunny Ridge Strawberry

Sunny Ridge Strawberry
http://www.sunnyridge.com.au/

I'm not sure if I can call Sunny Ridge's strawberries the best strawberries I ever taste or not. (because actually Japanese strawberries are also great, LOL) but this must be the best strawberries in Victoria as my friend told me on the first time I saw Sunny Ridge Strawberries at Slow Food Melbourne Farmers' Market at Collingwood.

This is the first grade strawberries I bought from farmers' market. All of them look like strawberries in advertisement, all red, juicy, and sweet. One of my friends asked me why I don't do something to them, such as coated them with chocolate...I told him that these strawberries are too good. The best way to do with them is eating them fresh like this and you can get the real taste :)

I also bought raspberry jam. (ok, I know that you are doubt why I did not buy the strawberry one. I have to tell you that it's the hard decision, both of them look great.) The taste is also good...with nice toast, yummy :)

And another interest thing is their wine. I bought the strawberry sparkling wine...as I am not the wine expert, I found that it's good but it depends on the likeness of each person as my sister does not like it that much.

They don't have only strawberries, but also have raspberries, blueberries and cherries. Besides visiting their farm, you can also get their fruits and other products (except ice-cream) from farmers' market. Please check more information at their website.

On December 2008, I even went to their farm, haha, as I can't stand just buy them from farmers' market without pick them up by myself...the trip was soooo good. Strawberries were amazing as always. Another thing that you have to taste here is the award-wining strawberry ice-cream....soooo good. but i forgot to take a picture of it.


Be happy with strawberries!!!